How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Douglas Chicken?

You need 6 ingredients. The key ingredients include: 6 whole or 12 halves boned chicken breasts, 6 strips bacon, cut in halves, 1 jar dried beef, 1/2 pt. sour cream, and more.

Is Douglas Chicken suitable as meat & poultry?

Yes, Douglas Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Douglas Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Douglas Chicken Recipe

Name: Douglas Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole or 12 halves boned chicken breasts; 6 strips bacon, cut in halves; 1 jar dried beef; 1/2 pt. sour cream; 1 can mushroom soup; 2 Tbsp. sherry (cooking wine)

Douglas Chicken – a delicious recipe with chicken breasts, bacon, beef, sour cream, mushroom soup, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 whole or 12 halves boned chicken breasts
6 strips bacon, cut in halves
1 jar dried beef
1/2 pt. sour cream
1 can mushroom soup
2 Tbsp. sherry (cooking wine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Douglas Chicken

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