How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnut Holes?

You need 10 ingredients. The key ingredients include: 1 egg, 1/2 c. milk, 1/3 c. granulated sugar, 1 1/3 c. flour, and more.

Is Doughnut Holes suitable as baking & desserts?

Yes, Doughnut Holes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnut Holes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnut Holes Recipe

Name: Doughnut Holes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. milk; 1/3 c. granulated sugar; 1 1/3 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 1 Tbsp. oil; dash of cinnamon; 1 c. oil (approximately) for frying

Doughnut Holes

Eats Now Editorial Team · 991 kcal · Baking & Desserts

Doughnut Holes – a delicious recipe with egg, milk, sugar, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Doughnut Holes

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