Dough Dogs

1. 1

   Preheat oven to 425u00b0.

2. 2

   Split hot dogs almost through and fill with cheese.

3. 3

   Combine flour, baking powder and salt in a mixing bowl.

4. 4

   Cut in shortening until crumbly.

5. 5

   Add milk to make a soft dough.

6. 6

   Knead lightly a few times.

7. 7

   Roll into a rectangle on a floured surface.

8. 8

   Cut into 8 rectangles.

9. 9

   Spread each with a little mustard.

10. 10

    Wrap each hot dog in dough, tucking in the ends and sealing with a little cold water.

11. 11

    Place seam side down on a greased baking sheet and bake about 12 minutes, until nicely browned.

No additional tips available.