How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Tomato Salad?

You need 7 ingredients. The key ingredients include: 4 large tomatoes, sliced, 1/4 cup chopped drained oil-packed sun-dried tomatoes (2 tablespoons oil reserved), 1 tablespoon olive oil, 1 tablespoon balsamic vinegar or red wine vinegar, and more.

Is Double-Tomato Salad suitable as salads?

Yes, Double-Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Double-Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double-Tomato Salad Recipe

Name: Double-Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 4 large tomatoes, sliced; 1/4 cup chopped drained oil-packed sun-dried tomatoes (2 tablespoons oil reserved); 1 tablespoon olive oil; 1 tablespoon balsamic vinegar or red wine vinegar; 1/2 cups green olives (preferably imported), quartered lengthwise; 2 tablespoons drained capers; 2 tablespoons chopped fresh marjoram or 1 teaspoon dried

Double-Tomato Salad – a delicious recipe with tomatoes, tomatoes, olive oil, balsamic vinegar, green olives, capers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 large tomatoes, sliced
1/4 cup chopped drained oil-packed sun-dried tomatoes (2 tablespoons oil reserved)
1 tablespoon olive oil
1 tablespoon balsamic vinegar or red wine vinegar
1/2 cups green olives (preferably imported), quartered lengthwise
2 tablespoons drained capers
2 tablespoons chopped fresh marjoram or 1 teaspoon dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

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Double-Tomato Salad

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