How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Sunflower Bread?

You need 9 ingredients. The key ingredients include: 2 ½ cups whole wheat bread flour, ½ cup ground sunflower seeds (I used Flour Power Sunflower Seed Flour by Oilseed Works), 1 tablespoon raw sugar, 1 tablespoon ground flax seed, and more.

Is Double Sunflower Bread suitable as general?

Yes, Double Sunflower Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Sunflower Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Sunflower Bread Recipe

Name: Double Sunflower Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups whole wheat bread flour; ½ cup ground sunflower seeds (I used Flour Power Sunflower Seed Flour by Oilseed Works); 1 tablespoon raw sugar; 1 tablespoon ground flax seed; 1 pinch allspice; 1 teaspoon instant yeast; 1 ¼ cups warm water; 1 ½ tablespoons salted butter, softened; ½ cup sunflower seeds

Bake this irresistible Double Sunflower Bread at home. Made with whole wheat bread flour, ground sunflower seeds, sugar and ground flax. Easy step-by-st…

This Double Sunflower Bread relies on simple, everyday ingredients such as whole wheat bread flour, raw sugar, ground flax seed and allspice. It comes together quickly and makes 4 servings, at about 693 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 ½ cups whole wheat bread flour
½ cup ground sunflower seeds (I used Flour Power Sunflower Seed Flour by Oilseed Works)
1 tablespoon raw sugar
1 tablespoon ground flax seed
1 pinch allspice
1 teaspoon instant yeast
1 ¼ cups warm water
1 ½ tablespoons salted butter, softened
½ cup sunflower seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
General

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