How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Potato and Chicken Cheesecake?

You need 13 ingredients. The key ingredients include: 1 (200 g) packetlightly salted potato crisps, finely crushed, 40 g butter, 1 tablespoon chopped fresh parsley, 2 tablespoons grated romano cheese, and more.

Is Double Potato and Chicken Cheesecake suitable as baking & desserts?

Yes, Double Potato and Chicken Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Potato and Chicken Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Potato and Chicken Cheesecake Recipe

Name: Double Potato and Chicken Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (200 g) packetlightly salted potato crisps, finely crushed; 40 g butter; 1 tablespoon chopped fresh parsley; 2 tablespoons grated romano cheese; 1 cup cold mashed potatoes; ⅓ cup sour cream; 1 (250 g) packet cream cheese, chopped; 3 eggs; ⅔ cup chopped cooked chicken; 8 pitted black olives, sliced; ½ cup grated romano cheese; 3 spring onions, chopped; ¼ cup drained chopped sun-dried tomato

Bake this irresistible Double Potato and Chicken Cheesecake at home. Made with potato crisps, butter, parsley and romano cheese. Easy step-by-step instr…

This Double Potato and Chicken Cheesecake relies on simple, everyday ingredients such as butter, chopped fresh parsley, grated romano cheese and cold mashed potatoes. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Double Potato and Chicken Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Double Potato and Chicken Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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