Double Mushroom Mesquite Burger Recipe

Name: Double Mushroom Mesquite Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mushroom Burgers; 1.5 pounds Ground chuck or ground beef; 1 1/4 cups Fresh mushrooms sliced and diced; 2 tablespoons Mesquite flavored Liquid Smoke; 1 teaspoon Black pepper; 1/2 teaspoon Salt; 4 pieces Swiss cheese; 1 Onion cut into slivers or diced; 4 Bakery or deli fresh burger buns; 2 tablespoons Olive oil; Ginger Mayonnaise; 1/2 cup Mayonnaise; 1 1/2 teaspoons Powdered ginger; 1 teaspoon Granulated sugar

Servings: persons

Mushroom Burgers
1.5 pounds Ground chuck or ground beef
1 1/4 cups Fresh mushrooms sliced and diced
2 tablespoons Mesquite flavored Liquid Smoke
1 teaspoon Black pepper
1/2 teaspoon Salt
4 pieces Swiss cheese
1 Onion cut into slivers or diced
4 Bakery or deli fresh burger buns
2 tablespoons Olive oil
Ginger Mayonnaise
1/2 cup Mayonnaise
1 1/2 teaspoons Powdered ginger
1 teaspoon Granulated sugar

1
["Combine ground beef, 3/4 cup of diced mushrooms, Liquid Smoke, salt and pepper in a medium to large bowl.", "It is easiest to mix using your hands. Pat out 4 hamburger patties. (This makes 4 medium-large burgers.)", "Cook on pre-heated grill or in a skillet on the stovetop on medium-high heat.", "In a saute pan, combine olive oil, the sliced onion and the remainder of the diced mushrooms.", "Saute on medium to medium-high, stirring frequently until onions are brown in color and tender. When done, remove from heat and set aside.", "When burgers are done, place on bun, top with Swiss cheese and the sauteed onions and mushrooms.", "Combine ingredients in a small bowl and mix together well.", "Spread on top half of hamburger bun. Then, place atop your prepared burger.
2
Enjoy!"]

1138

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Mushroom Burgers, 1.5 pounds Ground chuck or ground beef, 1 1/4 cups Fresh mushrooms sliced and diced, 2 tablespoons Mesquite flavored Liquid Smoke, and more.

Yes, Double Mushroom Mesquite Burger falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Mushroom Mesquite Burger

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