Double Layer Pumpkin Pie Recipe

Name: Double Layer Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 oz. cream cheese; 2 Tbsp. milk or half and half; 2 Tbsp. sugar; 3 c. whipped topping, thawed; 2 graham cracker pie crusts (6 oz.); 1 c. cold milk or half and half; 2 (4 serving size) pkg. vanilla flavor instant pudding and pie filling; 1 (16 oz.) can pumpkin; 1 tsp. ground cinnamon; 1/2 tsp. ground ginger; 1/4 tsp. ground cloves

Servings: persons

8 oz. cream cheese
2 Tbsp. milk or half and half
2 Tbsp. sugar
3 c. whipped topping, thawed
2 graham cracker pie crusts (6 oz.)
1 c. cold milk or half and half
2 (4 serving size) pkg. vanilla flavor instant pudding and pie filling
1 (16 oz.) can pumpkin
1 tsp. ground cinnamon
1/2 tsp. ground ginger
1/4 tsp. ground cloves

1
Mix cream cheese, 2 tablespoons of milk and sugar in large bowl with wire whisk until smooth.
2
Gently stir in whipped topping.
3
Spread on bottom of crust.
4
Pour 1 cup milk into bowl. Add pudding mixes.
5
Beat with wire whisk for 1 minute.
6
(Mixture will be thick.)
7
Stir in pumpkin and spices with whisk until well mixed.
8
Spread over cream cheese layer.
9
Refrigerate 4 hours or until set.
10
Garnish with additional whipped topping.
11
Store in refrigerator.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 oz. cream cheese, 2 Tbsp. milk or half and half, 2 Tbsp. sugar, 3 c. whipped topping, thawed, and more.

Yes, Double Layer Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Layer Pumpkin Pie

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