How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Dips?

You need 20 ingredients. The key ingredients include: Dip 1, 1 tub (275 g) Tre Stelle Mascarpone, 1 cup (250) sour cream, 1/4 cup (50) Tre Stelle Parmigiano Reggiano Cheese, grated, and more.

Is Double Dips suitable as snacks & appetizers?

Yes, Double Dips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Double Dips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Dips Recipe

Name: Double Dips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dip 1; 1 tub (275 g) Tre Stelle Mascarpone; 1 cup (250) sour cream; 1/4 cup (50) Tre Stelle Parmigiano Reggiano Cheese, grated; 2 cloves garlic, minced; 1/4 cup (50) flat leaf parsley, finely chopped; 1 lemon, juiced; 3/4 cup (175) kalamata olives, seeded and chopped; salt and pepper to taste; Dip 2; 1 tub (275 g) Tre Stelle Mascarpone; 1 cup (250) sour cream; 1/4 cup (50) Tre Stelle Parmigiano Reggiano Cheese, grated; 2 cloves garlic, minced; 1 sm. red onion, finely chopped; 1/4 cup (50) cilantro, finely chopped; 1/2 cup (125) roasted red pepper, finely chopped; 1 red chili pepper, seeds removed and finely chopped; 1 lime, juiced; salt and pepper to taste

Double Dips

Eats Now Editorial Team · 344 kcal · Snacks & Appetizers

Double Dips – a delicious recipe with Mascarpone, sour cream, Cheese, garlic, flat leaf parsley, lemon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Double Dips

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