Double Decker Fudge (Aunt Gussie'S)

1. 1

   In a 3-quart saucepan, combine sugar, Marshmallow Creme, milk, butter and salt.

2. 2

   Cook over medium heat, stirring constantly. Heat mixture until it boils.

3. 3

   Boil for 5 minutes, stirring frequently.

4. 4

   Divide mixture; stir until melted.

5. 5

   Pour on top of chocolate mixture.

6. 6

   Cool and cut into pieces.

* Per serving · 4 servings · Values may vary.

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