Double Crust Blueberry Pie

1. 1

   Mix the first 4 ingredients together.

2. 2

   Put in microwave oven on High for about 5 to 6 minutes until hot and changes color. Stir well and mix the vanilla, cinnamon and butter.

3. 3

   Mix all together and pour into a 9 or 10-inch pie plate with unbaked pie crust.

4. 4

   Cover with other crust.

5. 5

   Cut holes in top crust for steam to escape.

6. 6

   Seal edges good or it will leak out.

7. 7

   Cook in a 375u00b0 oven until done or golden brown. Cook 45 to 50 minutes depending on oven. Serve warm with ice cream (optional).

* Per serving · 4 servings · Values may vary.

No additional tips available.