Bake this irresistible Double Crust Blueberry Pie at home. Made with blueberries, sugar, salt and flour. Easy step-by-step instructions included.
This Double Crust Blueberry Pie relies on simple, everyday ingredients such as ripe fresh blueberries, to 2 c. sugar, salt and vanilla. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Double Crust Blueberry Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026