How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Corn and Cheese Muffins?

You need 1 ingredient. The key ingredients include: ["1/3 cup whole milk", "1 large egg", "1 8 1/2-ounce box corn muffin mix", "1/3 cup (packed) shredded ""pizza cheese"" or mozzarella cheese", "1/3 cup frozen corn kernels, thawed", "3 tablespoons chopped fresh basil"].

Is Double-Corn and Cheese Muffins suitable as baking & desserts?

Yes, Double-Corn and Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double-Corn and Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Corn and Cheese Muffins Recipe

Name: Double-Corn and Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/3 cup whole milk", "1 large egg", "1 8 1/2-ounce box corn muffin mix", "1/3 cup (packed) shredded ""pizza cheese"" or mozzarella cheese", "1/3 cup frozen corn kernels, thawed", "3 tablespoons c…

Double-Corn and Cheese Muffins – a delicious recipe with milk, egg, pizza cheese, corn kernels, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1/3 cup whole milk", "1 large egg", "1 8 1/2-ounce box corn muffin mix", "1/3 cup (packed) shredded ""pizza cheese"" or mozzarella cheese", "1/3 cup frozen corn kernels, thawed", "3 tablespoons chopped fresh basil"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Double-Corn and Cheese Muffins

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