How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Chocolate No-Time-to-Bake Layer Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. (1.0 oz.) JELL-O White Chocolate Flavor Sugar Free Fat Free Instant Pudding, 1 cup fat-free milk, 1-3/4 cups thawed COOL WHIP FREE Whipped Topping, 1 pkg. (15 oz.) prepared reduced-fat pound cake, and more.

Is Double-Chocolate No-Time-to-Bake Layer Cake suitable as baking & desserts?

Yes, Double-Chocolate No-Time-to-Bake Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double-Chocolate No-Time-to-Bake Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Chocolate No-Time-to-Bake Layer Cake Recipe

Name: Double-Chocolate No-Time-to-Bake Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (1.0 oz.) JELL-O White Chocolate Flavor Sugar Free Fat Free Instant Pudding; 1 cup fat-free milk; 1-3/4 cups thawed COOL WHIP FREE Whipped Topping; 1 pkg. (15 oz.) prepared reduced-fat pound cake; 1 oz. BAKER'S Semi-Sweet Chocolate, melted

Double-Chocolate No-Time-to-Bake Layer Cake – a delicious recipe with Sugar, milk, cake, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (1.0 oz.) JELL-O White Chocolate Flavor Sugar Free Fat Free Instant Pudding
1 cup fat-free milk
1-3/4 cups thawed COOL WHIP FREE Whipped Topping
1 pkg. (15 oz.) prepared reduced-fat pound cake
1 oz. BAKER'S Semi-Sweet Chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Baking & Desserts

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Double-Chocolate No-Time-to-Bake Layer Cake

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