How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Chocolate Cookies?

You need 9 ingredients. The key ingredients include: 4 (1-ounce) squares unsweetened chocolate, melted, 1 cup butter or margarine, softened, 2 cups sugar, 4 eggs, and more.

Is Double-Chocolate Cookies suitable as baking & desserts?

Yes, Double-Chocolate Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double-Chocolate Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Chocolate Cookies Recipe

Name: Double-Chocolate Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-ounce) squares unsweetened chocolate, melted; 1 cup butter or margarine, softened; 2 cups sugar; 4 eggs; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 2 cups all-purpose flour; 1 cup chopped pecans, toasted; 1 (6-ounce) package semi-sweet chocolate morsels

Double-Chocolate Cookies – a delicious recipe with chocolate, butter, sugar, eggs, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 (1-ounce) squares unsweetened chocolate, melted
1 cup butter or margarine, softened
2 cups sugar
4 eggs
2 teaspoons vanilla extract
1/4 teaspoon salt
2 cups all-purpose flour
1 cup chopped pecans, toasted
1 (6-ounce) package semi-sweet chocolate morsels

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2033 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double-Chocolate Cookies

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