Double Chocolate Chip Cookies With Chocolate Chunks Recipe

Name: Double Chocolate Chip Cookies With Chocolate Chunks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick unsalted butter, softened; 1/3 cup granulated sugar; 1/3 cup packed light brown sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/4 cup natural cocoa powder (not Dutch-process); 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup chocolate chunks

Servings: persons

1 stick unsalted butter, softened
1/3 cup granulated sugar
1/3 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 cup natural cocoa powder (not Dutch-process)
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chunks

1
Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until fluffy.
2
Add the egg and vanilla; beat.
3
Whisk the flour, cocoa powder, baking soda and salt in a bowl.
4
Add to the butter mixture and beat until just combined.
5
Stir in the chocolate chunks.
6
Preheat the oven to 350 degrees F. Scoop rounded tablespoons of dough and roll into balls.
7
Arrange on parchment-lined baking sheets about 2 inches apart.
8
Refrigerate 30 minutes, then bake until the cookies are golden on the bottom, 12 to 15 minutes.
9
Cool on the baking sheets, 10 minutes, then transfer to racks to finish cooling.
10
Photograph by Antonis Achilleos

825

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 stick unsalted butter, softened, 1/3 cup granulated sugar, 1/3 cup packed light brown sugar, 1 large egg, and more.

Yes, Double Chocolate Chip Cookies With Chocolate Chunks falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Chip Cookies With Chocolate Chunks

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