Double Chocolate Cherry Muffins Recipe

Name: Double Chocolate Cherry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cups cups whole wheat flour; 0.5 cups cocoa powder; 1 cup non-fat plain Greek yogurt; 1 cup fresh cherries, pitted and chopped; 2 teaspoons baking powder; 0.5 teaspoons salt; 1 cup sugar; 3 tablespoons flax meal; 9 tablespoons water; 0.5 teaspoons pure vanilla extract; 0.5 cups vegetable oil; 0.5 cups chocolate chips

Servings: persons

1.5 cups cups whole wheat flour
0.5 cups cocoa powder
1 cup non-fat plain Greek yogurt
1 cup fresh cherries, pitted and chopped
2 teaspoons baking powder
0.5 teaspoons salt
1 cup sugar
3 tablespoons flax meal
9 tablespoons water
0.5 teaspoons pure vanilla extract
0.5 cups vegetable oil
0.5 cups chocolate chips

1
- Preheat the oven to 350F.
2
- Mix flax meal with water and set aside.
3
- In a bowl combine flour, cocoa powder, sugar, baking powder and salt.
4
- In another large bowl, whisk yogurt with sugar, then add flax meal and vanilla extract. Mix them until well combined.
5
- Add dry ingredients to the wet mixture. Fold in chopped cherries.
6
- Pour the batter in a regular lined muffin tin filling about 3/4. Then insert 2-3 dark chocolate chips individually to the batter.
7
- Bake for 20-22 minutes or until the inserted toothpick comes out clean.
8
- Remove from the oven and allow it to cool completely.

874

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1.5 cups cups whole wheat flour, 0.5 cups cocoa powder, 1 cup non-fat plain Greek yogurt, 1 cup fresh cherries, pitted and chopped, and more.

Yes, Double Chocolate Cherry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Cherry Muffins

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