How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Chocolate Caramel Cake?

You need 4 ingredients. The key ingredients include: 1 pkg. Betty Crocker Super Moist Chocolate Cake Mix, 1/2 c. Hershey's Semi-Sweet Mini Chips, 1/3 c. caramel topping, Chopped nuts.

Is Double-Chocolate Caramel Cake suitable as baking & desserts?

Yes, Double-Chocolate Caramel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double-Chocolate Caramel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Chocolate Caramel Cake Recipe

Name: Double-Chocolate Caramel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Betty Crocker Super Moist Chocolate Cake Mix; 1/2 c. Hershey's Semi-Sweet Mini Chips; 1/3 c. caramel topping; Chopped nuts

Double-Chocolate Caramel Cake – a delicious recipe with Betty Crocker Super, caramel topping, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Betty Crocker Super Moist Chocolate Cake Mix
1/2 c. Hershey's Semi-Sweet Mini Chips
1/3 c. caramel topping
Chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double-Chocolate Caramel Cake

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