How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Bundt Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix, 1 pkg. instant chocolate pudding (3 oz.), 6 oz. chocolate chips, 1 oz. melted chocolate semi-sweet square, and more.

Is Double Chocolate Bundt Cake suitable as baking & desserts?

Yes, Double Chocolate Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Bundt Cake Recipe

Name: Double Chocolate Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 pkg. instant chocolate pudding (3 oz.); 6 oz. chocolate chips; 1 oz. melted chocolate semi-sweet square; 1 c. oil; 1 c. sour cream; 4 eggs or Egg Beaters

Double Chocolate Bundt Cake – a delicious recipe with yellow cake mix, instant chocolate pudding, chocolate chips, oil, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 pkg. instant chocolate pudding (3 oz.)
6 oz. chocolate chips
1 oz. melted chocolate semi-sweet square
1 c. oil
1 c. sour cream
4 eggs or Egg Beaters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1333 kcal
Category
Baking & Desserts

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