How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Fruit Biscuit Crunchies?

You need 5 ingredients. The key ingredients include: 10 oz (280 grm) can refrigerated flaky biscuits, 1/2 cup (125 ml) sugar, 1/2 tsp (2 ml) cinnamon, 1/4 cup (60 ml) butter, melted, and more.

Is Cinnamon Fruit Biscuit Crunchies suitable as baking & desserts?

Yes, Cinnamon Fruit Biscuit Crunchies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Fruit Biscuit Crunchies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Fruit Biscuit Crunchies Recipe

Name: Cinnamon Fruit Biscuit Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz (280 grm) can refrigerated flaky biscuits; 1/2 cup (125 ml) sugar; 1/2 tsp (2 ml) cinnamon; 1/4 cup (60 ml) butter, melted; 10 tsp (50 ml) any flavor preserves

Cinnamon Fruit Biscuit Crunchies – a delicious recipe with sugar, cinnamon, butter, preserves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz (280 grm) can refrigerated flaky biscuits
1/2 cup (125 ml) sugar
1/2 tsp (2 ml) cinnamon
1/4 cup (60 ml) butter, melted
10 tsp (50 ml) any flavor preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cinnamon Fruit Biscuit Crunchies

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