How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Bundt Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. devil's food cake mix, 1 c. sour cream, 3/4 c. water, 2 eggs, and more.

Is Double Chocolate Bundt Cake suitable as baking & desserts?

Yes, Double Chocolate Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Bundt Cake Recipe

Name: Double Chocolate Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. devil's food cake mix; 1 c. sour cream; 3/4 c. water; 2 eggs; 1 (6 oz.) pkg. miniature chocolate pieces; Caramel Glaze

Double Chocolate Bundt Cake – a delicious recipe with cake mix, sour cream, water, eggs, chocolate pieces, Caramel Glaze. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. devil's food cake mix
1 c. sour cream
3/4 c. water
2 eggs
1 (6 oz.) pkg. miniature chocolate pieces
Caramel Glaze

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Baking & Desserts

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Double Chocolate Bundt Cake

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