How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Brownies?

You need 7 ingredients. The key ingredients include: 2 stick Salted Butter (room temperature), 1 cup Granulated Sugar, 4 Eggs, 1 tbsp Vanilla Extract, and more.

Is Double Chocolate Brownies suitable as baking & desserts?

Yes, Double Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Brownies Recipe

Name: Double Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stick Salted Butter (room temperature); 1 cup Granulated Sugar; 4 Eggs; 1 tbsp Vanilla Extract; 8 oz Bittersweet Chocolate Chips (melted); 4 1/2 tbsp Cocoa Powder; 1 cup All-Purpose Flour

Double Chocolate Brownies – a delicious recipe with Butter, Sugar, Eggs, Vanilla, Chocolate Chips, Cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 stick Salted Butter (room temperature)
1 cup Granulated Sugar
4 Eggs
1 tbsp Vanilla Extract
8 oz Bittersweet Chocolate Chips (melted)
4 1/2 tbsp Cocoa Powder
1 cup All-Purpose Flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1210 kcal
Category
Baking & Desserts

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Double Chocolate Brownies

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