How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chili Cheese Dip?

You need 10 ingredients. The key ingredients include: 1 8-ounce package light cream cheese, 1 15-ounce can turkey chili without beans, green onions, 1 cup shredded low fat cheese, and more.

Is Double Chili Cheese Dip suitable as soups & stews?

Yes, Double Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Double Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double Chili Cheese Dip Recipe

Name: Double Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8-ounce package light cream cheese; 1 15-ounce can turkey chili without beans; green onions; 1 cup shredded low fat cheese; tortilla chips; 16 ounces light cream cheese, soft; 2/3 cup seafood cocktail sauce; 6 ounces crabmeat; 6 ounces small shrimp; 4 green onion, finely chopped

Warm up with this hearty Double Chili Cheese Dip recipe. Made with light cream cheese, turkey chili without beans, green onions and cheese. Easy step-by…

This Double Chili Cheese Dip relies on simple, everyday ingredients such as package light cream cheese, green onions, shredded low fat cheese and tortilla chips. It comes together quickly and makes 4 servings, at about 716 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Double Chili Cheese Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions