How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Cheese Bread?

You need 9 ingredients. The key ingredients include: 1 1/3 cups milk, 2 tablespoons vegetable oil, 1 1/2 tablespoons sugar, 2 tablespoons parsley, and more.

Is Double Cheese Bread suitable as general?

Yes, Double Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Cheese Bread Recipe

Name: Double Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups milk; 2 tablespoons vegetable oil; 1 1/2 tablespoons sugar; 2 tablespoons parsley; 1 1/2 teaspoons salt; 4 cups bread flour; 1/3 cup cheddar cheese, shredded; 1/2 cup swiss cheese, shredded; 2 1/2 teaspoons dry active yeast

Double Cheese Bread – a delicious recipe with milk, vegetable oil, sugar, parsley, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/3 cups milk
2 tablespoons vegetable oil
1 1/2 tablespoons sugar
2 tablespoons parsley
1 1/2 teaspoons salt
4 cups bread flour
1/3 cup cheddar cheese, shredded
1/2 cup swiss cheese, shredded
2 1/2 teaspoons dry active yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
General

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Double Cheese Bread

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