Double Boiler Pudding

1. 1

   Put brown sugar

2. 2

   in top of double boiler.

3. 3

   Cut buttered bread into cubes

4. 4

   and

5. 5

   spread

6. 6

   over

7. 7

   the sugar.

8. 8

   Sprinkle with raisins. Beat the eggs and add to the milk, salt and vanilla. Pour this mixture

9. 9

   over the bread.

10. 10

    Set over boiling water and keep the water boiling.

11. 11

    Cook about 1 hour.

12. 12

    Do not stir.

13. 13

    The brown sugar makes the sauce.

No additional tips available.