How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Boiler Bread Pudding?

You need 5 ingredients. The key ingredients include: 7 slices bread, buttered, 1 tsp. vanilla, 1 1/4 c. light brown sugar, 4 eggs, and more.

Is Double Boiler Bread Pudding suitable as baking & desserts?

Yes, Double Boiler Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Boiler Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Boiler Bread Pudding Recipe

Name: Double Boiler Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 7 slices bread, buttered; 1 tsp. vanilla; 1 1/4 c. light brown sugar; 4 eggs; 1 3/4 c. milk

Double Boiler Bread Pudding – a delicious recipe with bread, vanilla, light brown sugar, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 slices bread, buttered
1 tsp. vanilla
1 1/4 c. light brown sugar
4 eggs
1 3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Double Boiler Bread Pudding

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