Try this homemade Double Apple And Brussel Sproout Slaw recipe the whole family will love. Made with greek yougart, olive oil, apple cider vinegar and g…
This Double Apple And Brussel Sproout Slaw relies on simple, everyday ingredients such as olive oil, t apple cider vinegar, brussel sprouts, shredded and t. chopped chives. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026