Bake this irresistible Double Almond, Dark Chocolate & Cream Scones at home. Made with bread flour, sugar, baking soda and kosher. Easy step-by-step ins…
This Double Almond, Dark Chocolate & Cream Scones relies on simple, everyday ingredients such as bread flour, sugar, baking soda and kosher or sea salt. It comes together quickly and makes 4 servings, at about 966 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Double Almond, Dark Chocolate & Cream Scones delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026