How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dot's Squash Pudding Recipe?

You need 7 ingredients. The key ingredients include: 2 1/2 lbs. yellow squash, cooked & mashed, 3 tbsp. flour, 1/2 stick butter, melted, 1 c. sugar, and more.

Is Dot's Squash Pudding Recipe suitable as baking & desserts?

Yes, Dot's Squash Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dot's Squash Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dot's Squash Pudding Recipe Recipe

Name: Dot's Squash Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs. yellow squash, cooked & mashed; 3 tbsp. flour; 1/2 stick butter, melted; 1 c. sugar; 2 Large eggs; 1 lg. can evaporated lowfat milk; 1 tbsp. vanilla

Dot's Squash Pudding Recipe – a delicious recipe with yellow squash, flour, butter, sugar, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 lbs. yellow squash, cooked & mashed
3 tbsp. flour
1/2 stick butter, melted
1 c. sugar
2 Large eggs
1 lg. can evaporated lowfat milk
1 tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dot's Squash Pudding Recipe

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