Dorset Apple Cake

1. 1

   Butter and flour 8 1/2 x 4 1/2 x 2 3/4-inch loaf pan.

2. 2

   Line bottom of dish with waxed paper.

3. 3

   Butter and flour paper.

4. 4

   Preheat oven to 350u00b0.

5. 5

   Sift flour, sugar and baking powder into large bowl with a pastry blender or knives; cut in butter until mixture resembles fine meal.

6. 6

   Toss chopped apple in flour mixture; set aside.

7. 7

   In small bowl, whisk together egg and milk until blended. Stir into apple mixture until mixed.

8. 8

   (Batter will be stiff.) Spread batter evenly in pan.

9. 9

   Bake for 45 to 50 minutes until knife comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.