How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dorothy'S Fermented Pickles?

You need 9 ingredients. The key ingredients include: grape leaves or cabbage leaves, dill, onion, garlic, and more.

Is Dorothy'S Fermented Pickles suitable as general?

Yes, Dorothy'S Fermented Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dorothy'S Fermented Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dorothy'S Fermented Pickles Recipe

Name: Dorothy'S Fermented Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: grape leaves or cabbage leaves; dill; onion; garlic; cucumbers; 3 red peppers; 1/3 to 1/2 c. canning salt; 1/4 c. 50 gr. vinegar (do not use barrel vinegar); 1 pt. water

Dorothy'S Fermented Pickles – a delicious recipe with grape, dill, onion, garlic, cucumbers, red peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

grape leaves or cabbage leaves
dill
onion
garlic
cucumbers
3 red peppers
1/3 to 1/2 c. canning salt
1/4 c. 50 gr. vinegar (do not use barrel vinegar)
1 pt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

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Dorothy'S Fermented Pickles

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