Doris Roberts' Meatballs — Meat & Poultry recipe

Doris Roberts' Meatballs

Eats Now Editorial Team  · 720 kcal  · Meat & Poultry

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Try this homemade Doris Roberts' Meatballs recipe the whole family will love. Made with ground sirloin, garlic, parmesan cheese and Italian parsley. Eas…

This Doris Roberts' Meatballs relies on simple, everyday ingredients such as ground sirloin, garlic cloves, minced, parmesan cheese and italian parsley, chopped. It comes together quickly and makes 4 servings, at about 720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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