How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dorayaki (Sweet Bean Pancakes)?

You need 8 ingredients. The key ingredients include: 30 g sugar, 1 egg, 80 to 100 ml milk, 120 g flour, and more.

Is Dorayaki (Sweet Bean Pancakes) suitable as breakfast?

Yes, Dorayaki (Sweet Bean Pancakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dorayaki (Sweet Bean Pancakes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dorayaki (Sweet Bean Pancakes) Recipe

Name: Dorayaki (Sweet Bean Pancakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 g sugar; 1 egg; 80 to 100 ml milk; 120 g flour; 1 tsp baking soda; 1 pinch salt; 1 Tbsp mirin (sweet sake); 1 can Azuki / red bean paste

Dorayaki (Sweet Bean Pancakes) – a delicious recipe with sugar, egg, milk, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

30 g sugar
1 egg
80 to 100 ml milk
120 g flour
1 tsp baking soda
1 pinch salt
1 Tbsp mirin (sweet sake)
1 can Azuki / red bean paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1394 kcal
Category
Breakfast

Eats Now Editorial Team

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Dorayaki (Sweet Bean Pancakes)

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