How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doodle Cake?

You need 12 ingredients. The key ingredients include: 2 cups plain flour, 2 cups white sugar, 1 (20 ounce) can crushed pineapple, do not drain, 2 whole eggs, and more.

Is Doodle Cake suitable as baking & desserts?

Yes, Doodle Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doodle Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doodle Cake Recipe

Name: Doodle Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups plain flour; 2 cups white sugar; 1 (20 ounce) can crushed pineapple, do not drain; 2 whole eggs; 2 teaspoons baking soda; 1/2 teaspoon salt; TOPPING; 1 (6 ounce) can evaporated milk (Pet brand preferred); 1/2 cup margarine; 1 1/4 cups sugar; 1 cup pecan pieces; 1 cup grated coconut

Doodle Cake – a delicious recipe with flour, white sugar, pineapple, eggs, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Doodle Cake

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