How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Donna'S Lasagna?

You need 15 ingredients. The key ingredients include: 1 lb. lean ground beef, 8 oz. mild or hot Italian sausage, 1 (14 1/2 oz.) can tomatoes, pureed, 2 (6 oz. each) cans tomato paste, and more.

Is Donna'S Lasagna suitable as pasta & noodles?

Yes, Donna'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Donna'S Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Donna'S Lasagna Recipe

Name: Donna'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 8 oz. mild or hot Italian sausage; 1 (14 1/2 oz.) can tomatoes, pureed; 2 (6 oz. each) cans tomato paste; 2 Tbsp. sugar; 3 Tbsp. dried parsley, divided; 1 Tbsp. dried basil; 1 garlic clove, minced; 1 1/2 tsp. salt (divided); 9 lasagna noodles (about 8 oz.); 3 c. (24 oz.) cream-style cottage cheese; 2 eggs, beaten; 1/2 tsp. pepper; 1/2 c. grated Parmesan cheese; 16 oz. Mozzarella cheese, thinly sliced

Try this homemade Donna'S Lasagna recipe the whole family will love. Made with lean ground beef, sausage, tomatoes and tomato paste. Easy step-by-step i…

This Donna'S Lasagna relies on simple, everyday ingredients such as lean ground beef, mild or hot italian sausage, sugar and dried parsley, divided. It comes together quickly and makes 4 servings, at about 2450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2450

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Donna'S Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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