How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Donna'S Cornbread, Sausage And Jalapeno Dressing?

You need 10 ingredients. The key ingredients include: 3/4 cup butter, divided, 1 1/2 cups coarsely chopped onion, 2 jalapeno peppers, seeded and minced, 1/2 pound spicy Italian sausage, casing removed, and more.

Is Donna'S Cornbread, Sausage And Jalapeno Dressing suitable as meat & poultry?

Yes, Donna'S Cornbread, Sausage And Jalapeno Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Donna'S Cornbread, Sausage And Jalapeno Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Donna'S Cornbread, Sausage And Jalapeno Dressing

Name: Donna'S Cornbread, Sausage And Jalapeno Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, divided; 1 1/2 cups coarsely chopped onion; 2 jalapeno peppers, seeded and minced; 1/2 pound spicy Italian sausage, casing removed; 1 (6 ounce) package cornbread stuffing mix; 3 cups dry bread crumbs; 1 teaspoon salt; 1/4 teaspoon ground black pepper; 2 cups warm chicken stock; 1 egg, beaten

Bake this irresistible Donna'S Cornbread, Sausage And Jalapeno Dressing at home. Made with butter, onion, peppers and Italian sausage. Easy step-by-step…

This Donna'S Cornbread, Sausage And Jalapeno Dressing relies on simple, everyday ingredients such as butter, divided, coarsely chopped onion, dry bread crumbs and salt. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Donna'S Cornbread, Sausage And Jalapeno Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions