Don't Throw It Away! Breadcrumbs Made With Hardened Bread

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   ["Use a grater, or cut the bread (should be very solid) into smaller pieces and then use a food processor, to make panko.", "If you are not using the panko straight away, put them in a plastic bag and place in the freezer.", "You can also preserve them in a glass jar.", "Use the panko in breaded beef cutlet", "You can prepare deep-fried eggplant and tuna ""sandwiches"" which these too.", "Bake the panko in apple crumble.", "They're great for crumble pie as well."]

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