How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Don'T Hate Me Because I'M Waldorf?

You need 16 ingredients. The key ingredients include: 2 ounces cider vinegar, 2 ounces apple cider, 1/4 cup yellow raisins, 1 tablespoon coarsely zested peeled fresh ginger, and more.

Is Don'T Hate Me Because I'M Waldorf suitable as salads?

Yes, Don'T Hate Me Because I'M Waldorf falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Don'T Hate Me Because I'M Waldorf?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Don'T Hate Me Because I'M Waldorf Recipe

Name: Don'T Hate Me Because I'M Waldorf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces cider vinegar; 2 ounces apple cider; 1/4 cup yellow raisins; 1 tablespoon coarsely zested peeled fresh ginger; zest of 1 key lime; 4 ounces Explorateur, a triple cream cheese; 1/2 cup jicama, julienned; 1/2 cup sliced fennel bulb; 1/2 cup julienned celeriac; 1/2 cup chopped red onion; 1 chopped Fuji or honeycrisp apple (@10 oz.); juice of 1 key lime; 1 teaspoon sea salt; pinch of fresh grated pepper; 2 ounces fennel fronds; 5 ounces dry pan roasted hazelnuts, rough chopped

Don'T Hate Me Because I'M Waldorf

Eats Now Editorial Team · 135 kcal · Salads

Don'T Hate Me Because I'M Waldorf – a delicious recipe with vinegar, apple cider, yellow raisins, ginger, cream cheese, jicama. Easy to follow and perfect for any occasion.

Serves 4 Salads

Don'T Hate Me Because I'M Waldorf

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