How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Don'T Be Afraid To Put Egg Whites In Your Cocktails?

You need 5 ingredients. The key ingredients include: 1 egg white, 2 ounces of your favorite whiskey (we dig rye), 3/4 ounces simple syrup, 3/4 ounces freshly-squeezed lemon juice, and more.

Is Don'T Be Afraid To Put Egg Whites In Your Cocktails suitable as general?

Yes, Don'T Be Afraid To Put Egg Whites In Your Cocktails falls under the General category and is a great choice for this type of meal.

How do I store leftover Don'T Be Afraid To Put Egg Whites In Your Cocktails?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Don'T Be Afraid To Put Egg Whites In Your Cocktails Recipe

Name: Don'T Be Afraid To Put Egg Whites In Your Cocktails
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white; 2 ounces of your favorite whiskey (we dig rye); 3/4 ounces simple syrup; 3/4 ounces freshly-squeezed lemon juice; Optional garnish (but seriously, don't miss out on the fun): Maraschino cherry

Don'T Be Afraid To Put Egg Whites In Your Cocktails – a delicious recipe with egg, favorite whiskey, simple syrup, lemon juice, Maraschino cherry. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg white
2 ounces of your favorite whiskey (we dig rye)
3/4 ounces simple syrup
3/4 ounces freshly-squeezed lemon juice
Optional garnish (but seriously, don't miss out on the fun): Maraschino cherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
General

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Don'T Be Afraid To Put Egg Whites In Your Cocktails

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