How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dolores’S Egg And Olive Sandwiches?

You need 10 ingredients. The key ingredients include: 6 whole Hard Boiled Eggs, Peeled, 2 Tablespoons To 4 Tablespoons Mayonnaise, 2 Tablespoons To 4 Tablespoons Chopped Green Salad Olives With Pimientos, 2 Tablespoons Minced Sweet Onion, Preferably Vidalia, and more.

Is Dolores’S Egg And Olive Sandwiches suitable as salads?

Yes, Dolores’S Egg And Olive Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dolores’S Egg And Olive Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dolores’S Egg And Olive Sandwiches Recipe

Name: Dolores’S Egg And Olive Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Hard Boiled Eggs, Peeled; 2 Tablespoons To 4 Tablespoons Mayonnaise; 2 Tablespoons To 4 Tablespoons Chopped Green Salad Olives With Pimientos; 2 Tablespoons Minced Sweet Onion, Preferably Vidalia; 1 teaspoon Brine From The Olives; 1 teaspoon Yellow Mustard Or Pickle Juice; 1/4 teaspoons Celery Seed; Salt And Coarsely Ground Pepper To Taste; 4 whole Soft Sandwich Rolls For Serving; Additional Chopped Olives To Top The Sandwich (optional)

Try this homemade Dolores’S Egg And Olive Sandwiches recipe the whole family will love. Made with Eggs, Mayonnaise, Green Salad and Sweet Onion. Easy st…

This Dolores’S Egg And Olive Sandwiches relies on simple, everyday ingredients such as to 4 tablespoons mayonnaise, brine from the olives and celery seed. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dolores’S Egg And Olive Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions