Dog Biscuits(For Sam!) Recipe

Name: Dog Biscuits(For Sam!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole wheat flour; 1/2 c. flour; 3/4 c. nonfat dry milk powder; 1/2 c. quick cooking rolled oats; 1/4 c. yellow cornmeal; 1 tsp. sugar; 1/3 c. shortening; 1 egg, slightly beaten; 1 Tbsp. instant chicken bouillon granules; 1/2 c. hot water

Servings: persons

1 c. whole wheat flour
1/2 c. flour
3/4 c. nonfat dry milk powder
1/2 c. quick cooking rolled oats
1/4 c. yellow cornmeal
1 tsp. sugar
1/3 c. shortening
1 egg, slightly beaten
1 Tbsp. instant chicken bouillon granules
1/2 c. hot water

1
Combine flours, milk powder, oats, cornmeal and sugar.
2
Cut in shortening so the mixture is crumbly.
3
Stir in egg.
4
Stir bouillon in hot water until dissolved.
5
Slowly add to flour mixture.
6
Form a dough ball and knead 5 minutes.
7
Divide dough in half and roll out 1/2-inch thick.
8
Make cutouts or 5 dozen nuggets.
9
Place on plate and microwave on Medium for 5 to 10 minutes, until firm and dry to touch.
10
Rotate plate every 2 minutes and turn shapes over when halfway done.
11
Cool and shapes will turn crisp as they cool.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. whole wheat flour, 1/2 c. flour, 3/4 c. nonfat dry milk powder, 1/2 c. quick cooking rolled oats, and more.

Yes, Dog Biscuits(For Sam!) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dog Biscuits(For Sam!)

How did you like this recipe?

Frequently Asked Questions