Doe's House Salad

1. 1

   Place the lettuce, tomatoes, and onion in a large mixing bowl.

2. 2

   In a separate container, combine the salad oil and olive oil.

3. 3

   Pour the oil mixture and lemon juice over the lettuce mixture.

4. 4

   Add the garlic and salt.

5. 5

   Toss until the lettuce is covered evenly with the oils, tomatoes, onions, garlic and salt.

6. 6

   Do not over toss.

7. 7

   Serve immediately or within 15 minutes to ensure lettuce remains crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.