Djd - Marinara Sauce

Name: Djd - Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. onions, chopped; 1+ head garlic, minced/pressed; ~ 1 1/2 c. olive oil; S+P; 6 28 oz. Cans Crushed Tomatoes; Couple handfulls Sugar; 2 bottles full-bodied red wine; 3 Bay Leaves; 1 1/2 tsp. Tarragon; 1 Tbl. Thyme; 1+ Tbl. Oregano (I prefer MX); 1 1/2 tsp. Basil; 2 tsp. Rosemary; 1 tsp. Marjoram; 1 tsp. Crushed Red Pepper; 1/2 c. Parsley

Eats Now Editorial Team · 307 kcal · General

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Djd - Marinara Sauce – a delicious recipe with onions, +, olive oil, Tomatoes, Couple, red wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. onions, chopped
1+ head garlic, minced/pressed
~ 1 1/2 c. olive oil
S+P
6 28 oz. Cans Crushed Tomatoes
Couple handfulls Sugar
2 bottles full-bodied red wine
3 Bay Leaves
1 1/2 tsp. Tarragon
1 Tbl. Thyme
1+ Tbl. Oregano (I prefer MX)
1 1/2 tsp. Basil
2 tsp. Rosemary
1 tsp. Marjoram
1 tsp. Crushed Red Pepper
1/2 c. Parsley

1
1. Saute onions + garlic in oil and S+P until soft.
2
2. Add all remaining ingredients and simmer for a couple of hours.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 lb. onions, chopped, 1+ head garlic, minced/pressed, ~ 1 1/2 c. olive oil, S+P, and more.

Yes, Djd - Marinara Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
307 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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