Diy Creme De Menthe Recipe

1. 1

   Measure out 1 cup of mint leaves and tear them in quarters Place mint leaves in a sealable glass jar and pour vodka on top. Shake and let steep for 12 hours.

2. 2

   After steeping is complete, strain mint leaves from infused vodka. Return infused vodka to the jar.

3. 3

   Bring the water and sugar to a boil, and let simmer 5 minutes. Remove from heat and let cool, then add syrup to mint-infused vodka.

4. 4

   Take the additional 1/2 cup of mint leaves, tear them, and add them to the jar. Shake and let steep for 10 hours.

5. 5

   Strain twice to remove all mint leaves, keep in resealable bottle.

* Per serving · 4 servings · Values may vary.

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