Diy Beef Tallow Moisturizer

1. 1

   Melt the beef tallow, cocoa butter, and coconut oil in a small pan over very low heat.

2. 2

   When the first three ingredients are liquified, turn off the heat and stir in the vitamin E oil. Transfer the contents to a large measuring cup, preferably with a spout, to cool.

3. 3

   Let the mixture cool for at least 15 minutes, the stir in the essential oils, if using.

4. 4

   Pour the moisturizer into sterilized containers and put them in the freezer for five minutes to solidify.

* Per serving · 4 servings · Values may vary.

No additional tips available.