How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dixie Corn Bread?

You need 7 ingredients. The key ingredients include: 1 1/2 cups enriched white cornmeal, 3 tablespoons flour, 1 teaspoon salt, 1 teaspoon soda, and more.

Is Dixie Corn Bread suitable as meat & poultry?

Yes, Dixie Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dixie Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dixie Corn Bread Recipe

Name: Dixie Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups enriched white cornmeal; 3 tablespoons flour; 1 teaspoon salt; 1 teaspoon soda; 2 cups buttermilk; 1 egg; 2 tablespoons bacon drippings or melted butter

Dixie Corn Bread – a delicious recipe with enriched white cornmeal, flour, salt, soda, buttermilk, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups enriched white cornmeal
3 tablespoons flour
1 teaspoon salt
1 teaspoon soda
2 cups buttermilk
1 egg
2 tablespoons bacon drippings or melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dixie Corn Bread

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