How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dixie Caviar?

You need 13 ingredients. The key ingredients include: 2 (15.8-oz.) cans black-eyed peas, rinsed and drained, 2 cups frozen whole kernel corn, 2 medium tomatoes, finely chopped, 1 medium-size green bell pepper, finely chopped, and more.

Is Dixie Caviar suitable as general?

Yes, Dixie Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Dixie Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dixie Caviar Recipe

Name: Dixie Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15.8-oz.) cans black-eyed peas, rinsed and drained; 2 cups frozen whole kernel corn; 2 medium tomatoes, finely chopped; 1 medium-size green bell pepper, finely chopped; 1 small sweet onion, finely chopped; 4 green onions, sliced; 1 to 2 jalapeno peppers, seeded and minced; 1 to 2 garlic cloves, minced; 1 cup Italian dressing; 1/4 cup chopped fresh cilantro; 1/2 cup sour cream; Tortilla chips; Garnish: cilantro sprig

Dixie Caviar

Eats Now Editorial Team · 311 kcal · General

Dixie Caviar – a delicious recipe with black-eyed peas, kernel corn, tomatoes, green bell pepper, sweet onion, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Dixie Caviar

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