Bake this irresistible Divine Chocolate Raspberry Sour Cream Cake at home. Made with Duncan, water, vegetable oil and eggs. Easy step-by-step instructio…
This Divine Chocolate Raspberry Sour Cream Cake relies on simple, everyday ingredients such as water, vegetable oil, large eggs and seedless red raspberry jam. It comes together quickly and makes 4 servings, at about 910 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Divine Chocolate Raspberry Sour Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026