How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dishpan Cookies?

You need 8 ingredients. The key ingredients include: 2 c. white granulated sugar, 2 c. brown sugar, 4 eggs, 2 c. cooking oil, and more.

Is Dishpan Cookies suitable as baking & desserts?

Yes, Dishpan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dishpan Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dishpan Cookies Recipe

Name: Dishpan Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white granulated sugar; 2 c. brown sugar; 4 eggs; 2 c. cooking oil; 4 c. self-rising flour; 1 1/2 c. uncooked oats; 4 c. crushed corn flakes (measure, then crush); 1 tsp. vanilla

Dishpan Cookies – a delicious recipe with white granulated sugar, brown sugar, eggs, cooking oil, flour, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. white granulated sugar
2 c. brown sugar
4 eggs
2 c. cooking oil
4 c. self-rising flour
1 1/2 c. uncooked oats
4 c. crushed corn flakes (measure, then crush)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3558 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dishpan Cookies

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