Dirty Rice Recipe

Name: Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken livers; 4 chicken gizzards; 4 chicken necks; 1/2 c. diced ham; 1 lb. hot pork sausage; 1 green pepper; 2 stalks celery; 1 c. chopped parsley; 1 3/4 c. rice; 1 bunch scallions, chopped; 1 large onion, diced; 2 tsp. sausage fat - oil; 1 large chopped onion; 1 green pepper, chopped; 2 stalks celery, chopped; 1 bunch chopped scallion; 1/2 c. melted butter or margarine; 1/4 c. chopped parsley

Servings: persons

4 chicken livers
4 chicken gizzards
4 chicken necks
1/2 c. diced ham
1 lb. hot pork sausage
1 green pepper
2 stalks celery
1 c. chopped parsley
1 3/4 c. rice
1 bunch scallions, chopped
1 large onion, diced
2 tsp. sausage fat - oil
1 large chopped onion
1 green pepper, chopped
2 stalks celery, chopped
1 bunch chopped scallion
1/2 c. melted butter or margarine
1/4 c. chopped parsley

1
Place chicken parts in large saucepan with water to cover. Cook over medium-high until tender.
2
Remove from saucepan and dice meat, reserving cooking liquid.
3
Fry sausage.
4
Dice or chop.
5
In 2 teaspoons of sausage fat, saute chopped onion, pepper and celery until almost tender; then add scallion.
6
Cook few minutes more. Add ham, sausage, chopped chicken, butter and parsley to pan.
7
Add the reserved liquid from cooking to chicken; season with salt and pepper.
8
Simmer 15 minutes before blending into rice.

1512

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 chicken livers, 4 chicken gizzards, 4 chicken necks, 1/2 c. diced ham, and more.

Yes, Dirty Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dirty Rice

How did you like this recipe?

Frequently Asked Questions