Dipped Peanut Butter Cookies

1. 1

   In a large bowl, combine the peanut butter, milk, egg and vanilla; beat until smooth. Gradually stir in biscuit mix and mix well. Cover and refrigerate for 1 hour.

2. 2

   Shape into 1-in. balls and place 1 in. apart on ungreased

3. 3

   . Flatten each ball with the bottom of a glass. Bake at 350u00b0 for 8-10 minutes or until golden brown. Cool on wire racks.

4. 4

   In a microwave, melt candy coating and shortening; stir until smooth. Dip each cookie halfway into chocolate; allow excess to drip off. Place on waxed paper-lined

5. 5

   ; let stand until set.

No nutritional information available.

No additional tips available.